The most major of fails came in my attempt to make enchilada sauce from scratch. If only I would have gone with the can! Why was I too snobby for a can? Dinner could have been so good. Just think about it - tofu, onions, zucchini, carrots, olives . . . all diced and baked in tortillas?! But then I poured liquid fire on top. Of course I didn't realize what I had done until it was too late. It looked so good.
I think Adorable Boyfriend pretty much summed it up when he said, "I think cayenne is used in weapons. You basically manufactured pepper spray and made me eat it for dinner." For the record he ate everything on his plate. Which wasn't easy.
I'll just leave it at that. Let us never speak of this again.
Liz - 2
Kitchen Gods - 1